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    September 15, 2014

    In which the bakery requires clonazepam

    HELLO THERE!

    Things are getting better. Thank you for thinking good thoughts about me, because I've needed them. And I still need them, but things are getting better. I'm not going to say more about that because many years of internetting have taught me that declaring something online means the opposite will be true the next day. SO. 

    I actually tried to write something here the other day, but then I accidentally yanked out my power cord. And ever since I doused my laptop with a giant glass of water in July, the battery no longer works and if my computer isn't plugged in, it's dead. As soon as the power cord disconnected, my [boring] [pointless] blog post went kaput. I took this as A Sign. 

    But whatever, the kids are in bed and I have wine and Phillip is making a mental health run to Costco (do YOUR husbands need retail therapy like mine?). And also I've been sitting here clicking refresh refresh refresh because Thumbprints just received and confirmed and invoiced our first wedding order in the last two hours - a bride called and ordered 12 dozen macarons for Saturday. THIS SATURDAY. Poor Katie. We pushed back the cookie boxes a week (sorry) because we were busy this weekend, and now this week we're doing cookie boxes AND 12 dozen macarons. And I should say KATIE is doing those. I am... sending emails. Poor Katie. Did I already say that? 

    On one hand: SUPER BIG FAT FIST BUMP because DUDE! Our first wedding! It's not a HUGE order, by which I mean we are just delivering 12 dozen macarons, not boxing them up for favors or setting them out on a buffet table. But still. It's our third in a row of Orders From Total Strangers and that makes a new business owner feel pretty darn good. I don't know if I told you about the event we did with the catering company? I have a friend who's an event planner at a catering company and they do vendor open houses once a month. So we got in for September (along with a DJ and a photographer and an invitation-maker) and got some serious interest and great feedback. That was a bad week for me, so I was glad to stay home with Temperamental Niece while Katie did all the work. But a lot of times Katie isn't around to get the feedback so this was fun for her! (At least, this is what I told myself while I sat at home watching TV.) 

    On the other hand: OMG SO MANY COOKIES. I mean, this is good! Very good! Go us! But whoa, there are only two of us, and only one of those two knows how to make macarons. (Or anything else, really. I am in charge of red wine brownies. Everything else I make may TASTE okay, but looks like garbage.) I am also sitting here thinking about how busy we were at Christmas last year, when we were NOT official and had NO website and NO customers and NOTHING and... well, I guess it's good that I still have a mostly-full bottle of horse tranquilizers, yes? Enough to share with Katie, even. 

    I REEEEEEEEEALLY want this to be REAL. You know?! Like a THING! A real THING! A BUSINESS! And at the same time I am all... how? HOW? 

    I guess we just keep going. And then at some point I write a business plan. My excuse up to now has been, "But we don't even know what we want to do! We are EXPERIMENTING!" Eh. (This website is not responsible for inspiring YOU to leap ahead without a business plan. We exempt ourselves from any inspiration that is not Responsible and Sensible.)

    Anyway. I miss you, Internet, and I feel like I have a lot to say, but it's only bakery stuff that's coming out. Hope that's ok for now. 

     

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